The mix of the Desi flavors on a pizza is so delicious! I love how easy this Tandoori Chicken Naan Pizza is! The tandoori chicken flavor seeps throughout the entire pizza and every bite is just amazing! You have to give this recipe a try at your next pizza night!
Mix the chicken with the yogurt, all the spices, and lemon juice.
On a griddle pan set to medium, grill your chicken until both sides are done (about 4-5 minutes on each side). Internal temperature of the chicken should be about 165 degree F.
Slice the chicken into strips once the chicken is done and has cooled down.
Preheat oven to 350 degrees F.
Spray bottoms of the naans and place on a wire rack on top of a baking tray. Then rub the tops of the naan with a garlic clove. To assemble naan pizza spread 2 tbsp of marinara sauce , then place the chicken, and top with cilantro and cheese. If you have other toppings you would like, add them before you add the cheese.
Bake for 5-6 minutes, then on the broil setting, broil until the cheese is nice and golden (about 3-4 minutes). Take out of the oven and let it settle for a few minutes before enjoying!
0 servings
4 pizzas
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.