Easter Egg Rice Krispies

Easter Rice Crispies
Yields12 Servings
Prep Time5 minsCook Time5 minsTotal Time10 mins

Directions

1

Melt butter in a big pot over medium heat.

2

Add marshmallows once butter is melted. Cook for about 5 minutes or until all marshmallows are melted.

3

Add Fruity Pebbles cereal and mix very well together until everything in well incorporated.

4

Place mixture in a greased 8x13 pan or shape into eggs using plastic eggs for a cuter presentation. Let sit for an hour to harden a bit and enjoy!

Category,

Ingredients

 4 tbsp butter
 10 oz bag of marshmallows
 6 cups Fruity Pebbles Cereal
Nutrition Facts

12 servings

Serving size

1/12 serving


Amount per serving
Calories158
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 3mg1%
Sodium 95mg5%
Total Carbohydrate 34g13%
Dietary Fiber 0g
Total Sugars 6g
Protein 1g

Potassium 10mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

Ingredients

 4 tbsp butter
 10 oz bag of marshmallows
 6 cups Fruity Pebbles Cereal

Directions

1

Melt butter in a big pot over medium heat.

2

Add marshmallows once butter is melted. Cook for about 5 minutes or until all marshmallows are melted.

3

Add Fruity Pebbles cereal and mix very well together until everything in well incorporated.

4

Place mixture in a greased 8x13 pan or shape into eggs using plastic eggs for a cuter presentation. Let sit for an hour to harden a bit and enjoy!

Notes

Easter Egg Rice Krispies

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