Balsamic Double Tomato Bruschetta

Yields1 Serving
Prep Time10 mins

Directions

1

1. Slice the loaf in 1 inch slices. If you buy from a bakery (I bought mine from Safeway), they will slice the bread for you at no extra cost.

2

Mix the tomatoes, onions, basil, and garlic together in a medium sized bowl.

3

Add in balsamic vinegar, olive oil, salt, and pepper into the mixture. Make sure that everything is properly mixed. Taste for salt and pepper.

4

On a baking sheet, lay out all the pieces of the French baguette and broil on low in the oven for about 2-3 minutes.

5

Top each baguette piece with the mixture and enjoy!

Category,

Ingredients

 6 roma tomatoes (diced)
 1/2 cup sun-dried tomatoes (julienned)
 1/4 cup onions (diced)
 1/3 cup basil (chopped)
 4 cloves garlic (minced)
 2 tbsp balsamic vinegar
 1/4 cup olive oil
 1/4 tsp salt
 1/4 tsp black pepper
 1 loaf of French baguette
Nutrition Facts

1 servings

Serving size

8 servings


Amount per serving
Calories193
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg
Sodium 226mg10%
Total Carbohydrate 25g10%
Dietary Fiber 3g11%
Total Sugars 4g
Protein 4g

Potassium 135mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

Ingredients

 6 roma tomatoes (diced)
 1/2 cup sun-dried tomatoes (julienned)
 1/4 cup onions (diced)
 1/3 cup basil (chopped)
 4 cloves garlic (minced)
 2 tbsp balsamic vinegar
 1/4 cup olive oil
 1/4 tsp salt
 1/4 tsp black pepper
 1 loaf of French baguette

Directions

1

1. Slice the loaf in 1 inch slices. If you buy from a bakery (I bought mine from Safeway), they will slice the bread for you at no extra cost.

2

Mix the tomatoes, onions, basil, and garlic together in a medium sized bowl.

3

Add in balsamic vinegar, olive oil, salt, and pepper into the mixture. Make sure that everything is properly mixed. Taste for salt and pepper.

4

On a baking sheet, lay out all the pieces of the French baguette and broil on low in the oven for about 2-3 minutes.

5

Top each baguette piece with the mixture and enjoy!

Notes

Balsamic Double Tomato Bruschetta

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